Braai season is almost upon us, and it’s time to whip up some new and awesome sides. A great dinner or side dish of a braai will not overpower the beautifully prepared meat that the master puts on the table. A well-known side is often the baked potato, but we have another classic for you. Our Baked Cauliflower with Cheese is a hearty, dairy side dish that goes great with any meat you put in front of you.
Baked cauliflower with cheese tips.
If you add mushrooms to this delicious dish, it will add some flavor and color, but saute them beforehand to remove the moisture. You can make a fully loaded version and add broccoli as it adds color and is high in iron and calcium along with the fiber of the mushroom. This is just the tip of the iceberg because you can add bacon bits and extra cheese on top to make it even more salty and cheesy. The flavor ball is now in your hands.
It’s time for another classic lunch dish or your next braai. Our versatile and delicious cauliflower cheese is here for you.
Are you looking to whip up more weekend braai recipes to enjoy on the weekends with friends and family? Take a look at our great recipes for you to try. There are many more old recipes like this one. They are posted at Potchefstroom Boys High School. Tested recipes of parents and friends.
If you would like to submit a recipe for publication, please fill out the recipe form here.