We all love butter, and when you start your day with butter, it’s even better. However, eating butter with chopsticks is mostly not accepted, so we prepare delicious dishes with golden drinks. Potato scones or “daddy cones” are a Scottish side dish for a full breakfast. These fluffy toasted flatbreads are the perfect addition to your bacon, eggs and sausage breakfast with the family this weekend.

Suggestions for potato rolls

To prepare mashed potatoes, remove the skin from the potatoes and cut them into cubes. Cook the potatoes for at least 20 minutes or until they are soft enough that a knife can be inserted and pulled out without resistance. When mashing, season the potatoes well and add butter, but do not use milk. You can fry these buns or patties on a flat grill or in a heavy pan until golden. They are fluffy and buttery on the inside and crispy on the outside.

If you like a hearty breakfast, you’ll love these potato muffins. It’s fried potatoes and butter that go perfectly with bacon and eggs.

Do you want to make more incredible breakfasts to enjoy on the weekends with friends and family? Take a look at our great recipes for you to try. There are many more old recipes like this one. They are posted at Potchefstroom Boys High School. Tested recipes of parents and friends.

If you would like to submit a recipe for publication, please fill out our recipe form here.

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